Do you believe in conservation? Do you want to save our planet? Of course you do. Think about small steps. A “zarf” is one of those coffee cup sleeves that baristas slide up the cup to keep your pinkies from getting too hot. Every “take out” coffee cup has a zarf. Heaven help the coffee shop that doesn’t use one. Plaintiff’s lawyers will crawl out of their holes to sue. . . . .
Think of the “take out” coffee that is consumed. And the zarfs, cups and tops that are bought, used and tossed. Into the trash. Think of all those trees. And the energy to produce millions (billions?) of zarfs.
Some years ago, I got a cup of coffee at Hannah’s Bretzel and carried it to my office. I finished and tossed the cup into the garbage. I looked down. And reached into the garbage, fished out the cup and slid off the zarf. And put it the bag I carry around. The next morning when I stopped for coffee, I pulled out my zarf and handed it to the chap behind the counter. He looked at it. I said “I’m recycling the sleeve.” He smiled, went “ahhhh” and reused it. When I got up to my office and finished the coffee, I slid off the zarf and put it back in my bag.
Would you believe that zarfs can last for months? Three months translates to a hundred zarfs spared. Reused. I’m not sure if this makes any difference in the world but I’d bet if each of America’s 150 million coffee drinkers recycled one zarf once each month, the tree population — and the earth — would collectively breathe a sigh of relief.