The Slop Bucket

Years ago, I worked at a Boy Scout camp in Wild Rose, Wisconsin. Before being accepted for Staff, a young man would serve as a “trainee” for a month. Trainees would rotate through the various camp areas.  Doing the grunt work.   And spending a fair amount of time in the kitchen peeling potatoes, doing dishes and cleaning up.

After meals in the Mess Hall, Scouts and trainees would bus the tables. We would throw paper garbage into one garbage can. And we would put food waste into another.  The food barrel was called the “slop bucket.”  We were always careful about putting food scraps (no bones, no paper) in the slop bucket because we would give the slop bucket each day to a local farmer who would use it to feed his flock of pigs.  Uneaten food was used. . . . .

I have posted frequently on environmental issues.  And I have touted my registered trademark – JUST TURN IT OFF — a motto that applies to cars, lights, water and energy. 

When I read about how the earth is being inundated with waste, oceans are overflowing with garbage, rivers and lakes turning toxic and how many folks remain heedless of our environment, I get a wee bit steamed.   But then I simmer down — and start thinking about what we can do.  “Just turning off” your water, lights, car, energy – is one thing.  But there is also merit in reusing bags, bottles, containers.  And not polluting.  And then there is recycling. 

But there is also composting. Taking food waste and carefully mixing it with soil.  In the garden.  Or backyard.  You don’t need a slop bucket.  

We ALL really need to get on board with this idea of helping our limping planet along.  Pronto. We live here.  But we also have generations of souls who yet have no voice – who will have to live here too.  And they will have no choice but to take what we give them. . . . .   

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